This Week’s Minimalist: A New Twist on Ceviche


Looking for something easy, fresh, and different to make tonight? Don’t miss this week’s mini.

Posted in Seafood


  1. alisonlewis said...

    This looks awesome! I always love your posts and recipes. Thanks for sharing and hope to meet one day!

  2. KendraNordin said...

    I couldn’t find fresh tarragon last night, but I did have some lemon basil growing in my window box and used that instead. It was still delicious!

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