This #$!% Has Got to Stop: Part Three


[Barbra Walton, our first outside contributor to This #$!% Has Got to Stop, is a software engineer in a small town in Michigan’s Upper Peninsula. One of her grandmothers cooked at early 20th century logging camps, and the other started her local food co-op. She has cooking in her bones, and is expecting her dry-cured chorizo to be ready any minute. Meanwhile, she sent us this piece. – mb]

I couldn’t help but think of your two “This has got to stop” articles when I saw the current Wendy’s commercial for their “Spicy Chipotle Boneless Wings.”

The catch phrase at the end of the Wendy’s commercial for their Spicy Chipotle Boneless Wings is “You know when it’s real.” Well, yeah, I do. And I know that chicken wings aren’t made of white breast meat, nor are “real” chicken wings boneless. And, in reading over the ingredient list (below), I know that I don’t’ need to add “chicken flavor” to chicken to make it taste good, nor do I need to add the volume of salt, sugar, and flavorings to make “real” chicken. Continue reading

Posted in Food Politics