By Mrs. Q
[Mrs. Q. is a teacher in the Midwest – she (we assume; I don’t actully know) remains anonymous – who is eating school lunch every day in 2010 and blogging about it at Fed Up With Lunch: The School Lunch Project. Her goal is to raise awareness about what many kids eat every day in school, and she’s doing a good job of it.]
I love how enthusiastic little kids are about school. When they line up for school lunch for the first time, kindergarteners get so excited to be eating in the cafeteria just like the “big kids.” There is a line leader, the student (or two) from each classroom appointed for the week to keep order when they are walking throughout the school. At lunchtime the line leader struggles to maintain any kind of formation with kids jumping all around. The kids are hungry, but they also chat with their friends and look around with anticipation. Fumbling with their bulky plastic trays, they grip their lunch tickets firmly and smile from ear to ear.
I don’t know if disappointment would be how they feel when they receive their first meal from the school cafeteria. It’s more like shock. Shock over the strange plastic and paper packaging, shock about how little time they get to eat (20 minutes including lining up and cleaning up), and shock over the spork in plastic wrapping with a small straw and paper napkin. Eating school lunch in the cafeteria is a rite of passage, but it shouldn’t be similar to getting prison food.