Turkey Curry

Still have leftover turkey in the fridge? How about turkey curry?

Posted in American, Indian

Mock Lattice Pie

How’s this for an easy Thanksgiving dessert? (Use apples or pears instead of berries.)

Posted in Baking

45 Minute Turkey, and a Few Other Things

Picture_9

Busy week: the Times put together a fun complilation of old Minimalist videos all related to Thanksgiving. Tara Parker-Pope (thank you) wrote a Well column about The Food Matters Cookbook, and included some sustainable Thanksgiving dishes; interviews with me appeared on the Parents website and Bygone Bureau (watch for good things by Darryl Campbell), and I did apple turnovers on Today. (Best line: Lauer: “This is kind of labor intensive.” Bittman: “We’ve been working for all of 90 seconds.”)

Posted in Behind The Scenes

This Week’s Minimalist: Profiteroles

Profiteroles are not nearly as hard to make as you might think, and they’re pretty fun too.

Posted in Baking