In the wake of the salmonella Heidelberg outbreak in chicken, which I wrote about on Wednesday, here are some updates:
Food safety advocates are demanding to know why there has been no recall of Foster Farms chicken. The U.S.D.A.’s Assistant Administrator for F.S.I.S. Field Operations, Daniel Engeljohn, talks about the current state of the inquiry.
Consumer groups are calling on the U.S.D.A. to strengthen its inspection program to prevent contaminated poultry products from being sold to consumers.
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