My latest book, A Bone to Pick, goes on sale today. I’m particularly excited to share this book with you because it brings us one step closer to addressing the shortcomings in our flawed food system.
Until pretty recently, most of us didn’t know what a “food system” was, let alone that ours wasn’t working. But as issues of how our food is produced and consumed—and the impact of both on our health and environment—creep further into mainstream culture, media, and politics, more of us are realizing what’s at stake and speaking up about it.
So read the book, then share it with someone. Keep the conversation going on social media with #ABoneToPick, and see how it ties in for you with this month’s #BittmanTopics. There’s a whole lot to say.